English

Zvokudya

Food Cold Storage

Chikafu chinotonhora chekuchengetedza chinoreva kuchengetwa kwechikafu panzvimbo yakaderera tembiricha ye0 degrees Celsius kana yakakwira zvishoma pane inotonhora yechikafu, nekudzikisira zviitiko zvema microorganisms nema enzymes uye nekudzikisa chiitiko mumatrix echikafu kudzivirira kuparara kwechikafu uye kuchengetedza. Hutsva uye kukosha kwekudya kwekudya.

5

Yambiro

Zvokudya zvemhuka, zvakadai sehuku, zvipfuyo, hove, nezvimwewo, zvinosvibiswa nyore nyore nebhakitiriya panguva yekuchengetwa, uye utachiona hunowedzera nokukurumidza, zvichiita kuti chikafu chiparare.Tembiricha yakakodzera uye hunyoro mamiriro anodiwa pakubereka uye enzymatic chiitiko che microorganisms;chikonzero nei ma microorganisms achirega kuwanda kana kutofa ndechekuti zvakatipoteredza hazvina kukodzera.
Ma Enzymes anogona zvakare kurasikirwa nekugona kwavo kukonzeresa, kana kuparadzwa.Kuisa chikafu chemhuka pane yakaderera tembiricha inogona kutadzisa kuberekana kwema microorganisms uye mhedzisiro ye enzymes pakudya, uye inogona kuchengetwa kwenguva yakareba pasina kukanganisa.

Pakudya kwezvirimwa, chikonzero chekuora kufema.Kunyange zvazvo michero nemiriwo zvisingakwanisi kuramba zvichikura pashure pokunge zvanhongwa, zvinenge zvichiri zvipenyu, zvichiri zvipenyu uye zvichifema.Zvokudya zvemichero nemiriwo zvinogona kuderedza kufema pakudziya kwakaderera, zvichiwedzera hupenyu hwavo hwesherufu.Tembiricha haifanire kunge yakaderera.Kana tembiricha yekuchengetera inotonhora yakanyanya kuderera, zvinotungamira kune physiological zvirwere zvemichero nemiriwo chikafu, kana kutoomesa nechando kusvika pakufa.Naizvozvo, tembiricha yefiriji yechikafu chezvirimwa inofanira kusarudzwa kuti ive pedyo nechando chayo asi kwete kuita kuti chirimwa chife nechando.

3

Storage Temperature

Sefekitari yekamuri yekutonhora yehunyanzvi, isu tiri kutarisa maitiro ekugadzira iri nani inotonhora imba yekuchengetera chikafu.Kune zvakasiyana zvekudya, kuchengetedza tembiricha kwakasiyanawo.
Tembiricha: 5℃ 15 ℃, Inokodzera waini, chokoreti, mishonga, kuchengetedza mbeu
Tembiricha: 0～5 ℃, yakakodzera michero nemiriwo, mukaka, zai.Iyo inochengetedza chikafu pane yakaderera tembiricha, uye tembiricha haina kuderera pane 0 madhigirii, panguva ino tembiricha, chikafu chinogona kuchengetwa sechitsva sezvinobvira.
Tembiricha: -18～-25 ℃, yakakodzera hove yakaomeswa nechando, nyama yakaomeswa, huku yakaomeswa nechando, chikafu chegungwa chakaoma
Tembiricha: -35～-45 ℃, yakakodzera nyama nyowani, dumplings.Inonyanya kushandiswa chikafu chinokurumidza kutonhora, chinodiwa kuomesa chikafu nekukurumidza uye zvinyoro mukati menguva shoma.
Kugamuchirwa kuti utibvunze isu kana iwe uchida kuvaka imba inotonhora yekuchengetedza chikafu.Tinogona kugadzira dhizaini uye quote zvinoenderana nezvaunoda.

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